MENU CAN MIQUELÓ NOU

STARTERS | MEATS | OTHERS | DESSERTS | RED WINES | WHITE WINES | ROSÉ WINES | SPARKLING

STARTERS

We share?


Salad with goat cheese 9,50 alergeno sulfitos
Dressed with a pistachio and dried fruit vinaigrette


Selection of meats and cheese 14,80
Lomo de bellota”, Iberian chorizo, “catalan” sausage, sheep and goat cheese


Burrata, cherry tomato and arugula 13,40


Meat cannelloni 10,40 alergeno huevos
With French Emmental cheese au gratin


Garden snails in hot homemade sauce 13,80
A touch of spice, Iberian bacon and chorizo


Chickpea hummus with raw veggies and bread sticks 9,80 alergeno sesamo
With raw veggies of carrot, celery and bread sticks


Mini roasted meat croquettes (10 pcs) 9,20 alergeno huevos
With grandmother’s recipe


Charcoal grilled mussels 10,40
Amazing grilled flavor


Green spicy Padron peppers 8,20
Some bite and others do not, with allumette potatoes


Roasted red pepper with goat cheese 9,50 alergeno lacteosalergeno sulfitos
Grilled at grill and with caramelized goat cheese


Soria’s Torrezno 3,40/pc
Crispy on the outside and tender on the inside


churrasco de ternera

CHARCOAL GRILLED MEATS

Accompanied by our french fries alergeno gluten


Pork sausage 9,50


Black sausage 9,50
Honeyed meat with a spicy touch


Lamp chops 17,80


Chicken legs 9,50


Steak beef 17,80


Half rabbit 14,80


Pork feet 11,80


“Secreto de cerdo iberico” 12,80
Tasty cut of Iberian pork


Flank steak with “papa arruga” and green mojo 18,80
Delicious fillet cut of “Rubia Gallega”


Beef churrasco 13,50


OTHERS

Side dishes


White beans with bacon 9,60
Ganxet beans sautéed with pork jowl


Tray of homemade french fries 4,80


Crystal bread with rubbed tomato 2,80


All i oli 2,40


Roquefort sauce 2,40


DESSERTS

Indulge yourself


Homemade crèam brûlée 5,40


Cottage cheese with honey and walnuts 5,40
With Vallromanes honey


Chocolate temptation 6,40
Chocolate sponge cake with dark beer, vanilla ice cream and scrap chocolate


Iced chocolate truffles 5,40


Lemon sorbet 5,40


Vanilla ice cream 5,40


Chocolate ice cream 5,40


RED WINES



Petit Saó Negre 16,00
D.O. Costers del Segre | 50% Tempranillo, 30% Grenache and 20% Cabernet Sauvignon



Mas Pòlit 22,00
D.O. Empordà | 50% Grenache and 30% Cabernet Sauvignon



Lo Petitó 15,00
D.O. Montsant | 60% Syrah, 30% Merlot and 10% Cabernet



La Mare 25,00
D.O. Montsant | 100% Grenache



Nona 21,00
D.O. Priorat | Grenache, Syrah and Merlot



Rudeles 23 18,00
D.O. Ribera del Duero | 95% Tempranillo and 5% Grenache



Fincas de Landaluce 15,00
D.O. Rioja | 100% Ull de Llebre



Vins Algars Negre 12,00
D.O. Terra Alta | 85% Tempranillo and 15% Black Grenache


WHITE WINES



Bouquet d’Alella 16,00
D.O. Alella | 65% White Raisin and 35% White Grenache



Javier Sanz 15,00
D.O. Rueda | 100% Verdejo



Vins Algars Blanc 12,00
D.O. Terra Alta | 100% White Grenache


ROSÉ WINES



Petit Arnau 15,00
D.O. Penedès | Syrah, Merlot and Pinot Noir



Vins Algars Rosat 12,00
D.O. Terra Alta | Black Grenache and Syrah


SPARKLING



Carles Andreu Brut Nature 17,00
D.O. Cava | 60% Parellada and 40% Macabeu


Gluten

Eggs

Mustard

Dairy products

Mollusks

Fish

Sesame

Soy

Sulphites

Peanut

Crustaceans

Lupins

Dried fruit

Celery